For three consecutive return trips from snowboarding weekends at Mammoth, I've missed this pitstop on the way back. Who knew it would take me doing a summer hike at Mt. Whitney to actually make a visit here (twice!)
The menu is straightforward and void of the frou-frou you'd see in the "diners" of LA (good luck asking for quinoa or kale,) but the fare is solid and the portions are lumberjack-sized, and we can't imagine a better way to carbo load and recover before and after our mountainous trek.
For lunch the day before the hike, I ordered their special of the day cheesesteak (on their housemade jalapeno-cheese bread) and for our brunch before taking off, I followed FoodGPS' lead and got the chicken fried steak (FYI, if you're ordering breakfasty dishes here, for an extra buck you can swap your toast for biscuit & gravy -- totally worth the price & caloric guilt!)
As tasty as they both were, I finished neither, and for good reason...
... their triple berry pie a la mode, which had perfect proportion of flaky crust and filling that's not-too-sweet, bursting with ripe tanginess & just goopy enough for a little pie porn. Warmed up with a scoop of ice cream and you got a little slice of heaven right there.
I already can't wait for another excuse to make a re-visit, even if it means racing down the 395 to make it in before their 2 p.m. closing time.
Alabama Hills Cafe
111 W Post St
Lone Pine, CA 93545
(760) 876-4675
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